Sensory Blend Profile
Salt and leather over an earthy core, with salty bread, hearty cedar and building white pepper, and charred earth on the finish.
The earth deepens into barnyard and charred, terroir-driven notes, with red pepper, then nuts and a flash of grapefruit.
Darker and heartier, with charred earth, leather and white pepper, a sweet creaminess, and red pepper softening to cinnamon.
Dorado is Spanish for “golden”. AJ Fernandez built this New World around his Dorado farm in Estelí, the source of most of its Nicaraguan tobacco, under a sun-grown Habano wrapper, and rolls it at his San Lotano factory in Ocotal. It shipped in September 2022.
Available for private acquisition and sampling inside our physical walk-in humidors. Each vitola is personally curated and maintained under optimal humidity conditions.
Hand-selected and resting at precise humidity in our Ruskin walk-in — not a warehouse three states away. Stop in, or call ahead and we'll have it pulled and ready when you arrive.