Sensory Blend Profile
Pepper, a bready pretzel note and dry, slightly charred earth, with a peppery retrohale and a hint of cream.
Creaminess mellows the pepper over rocky earth, then mixed nuts, firewood and a mezcal-like smokiness.
Dry, smoky and toasty with pepper and some heat; the cream returns briefly before a long, lingering finish.
Previewed as “Fire” in Drew Estate's first Early Access pack and launched at the 2026 PCA show, El Tigre Dominicano is a Dominican filler-forward Undercrown rolled at La Gran Fabrica in Estelí in four box-pressed sizes. Drew Estate plans to move its production to Drew Dominicana, the factory and farm it announced in the Dominican Republic in April 2026.
Available for private acquisition and sampling inside our physical walk-in humidors. Each vitola is personally curated and maintained under optimal humidity conditions.
Hand-selected and resting at precise humidity in our Ruskin walk-in — not a warehouse three states away. Stop in, or call ahead and we'll have it pulled and ready when you arrive.
