Sensory Blend Profile
Pungent earth, cedar, and black pepper, thick and rustic.
Dark chocolate and broadleaf molasses balance the peppery filler.
Closes full-bodied, with charred oak, dense espresso, and raw spice.
Crafted as an unpolished tribute to the tobacco-growing culture of Nicaragua, marrying a full-sun-grown Connecticut Broadleaf wrapper with lively Nicaraguan filler cores.
Available for private acquisition and sampling inside our physical walk-in humidors. Each vitola is personally curated and maintained under optimal humidity conditions.
Hand-selected and resting at precise humidity in our Ruskin walk-in — not a warehouse three states away. Stop in, or call ahead and we'll have it pulled and ready when you arrive.