Sensory Blend Profile
Raw cocoa, dark espresso, and black pepper, full-bodied from the start.
Black cherry and stewed plum notes run through the maduro wrapper's oils.
Charred oak, dark chocolate, and a warm pepper close.
Formulated by Artesano del Tobacco and manufactured under strict oversight at Tabacalera AJ Fernandez de Nicaragua S.A.; named "El Pulpo" (The Octopus) for how its slow-fermented maduro profile grips the palate.
Available for private acquisition and sampling inside our physical walk-in humidors. Each vitola is personally curated and maintained under optimal humidity conditions.
Hand-selected and resting at precise humidity in our Ruskin walk-in — not a warehouse three states away. Stop in, or call ahead and we'll have it pulled and ready when you arrive.
