Sensory Blend Profile
Black pepper, leather, and fresh cedar, full-bodied from the start.
Roasted espresso and dark cherry develop, with a trace of honey.
Closes powerful, with heavy earth and a clean, quick spice.
Blended by Ernesto Perez-Carrillo, a legendary pioneer of the large ring gauge movement in a compact Rothschild vitola.
Available for private acquisition and sampling inside our physical walk-in humidors. Each vitola is personally curated and maintained under optimal humidity conditions.
Hand-selected and resting at precise humidity in our Ruskin walk-in — not a warehouse three states away. Stop in, or call ahead and we'll have it pulled and ready when you arrive.