Sensory Blend Profile
Robust earth, black coffee grounds, and white pepper on the retrohale.
Milk chocolate, sweet nougat, and toasted cashew smooth the volcanic spice.
Closes full-flavored, with cedar, espresso grounds, and zesty pepper.
A collaboration between AJ Fernandez, the Grupo de Maestros, and Altadis U.S.A., manufactured at Tabacalera AJ Fernandez in Estelí.
Available for private acquisition and sampling inside our physical walk-in humidors. Each vitola is personally curated and maintained under optimal humidity conditions.
Hand-selected and resting at precise humidity in our Ruskin walk-in — not a warehouse three states away. Stop in, or call ahead and we'll have it pulled and ready when you arrive.
