Sensory Blend Profile
An espresso-and-cream infused cigar in a barber pole of Indonesian shade and maduro wrappers. A Philippine binder and Nicaraguan filler; coffee, cream and tobacco, medium in body.
M by Macanudo began in 2018 as the first infused Macanudo, flavored with coffee. M Espresso followed in August 2021 as the third, infused with the flavors of café con leche and macchiato and rolled at Tabacalera Tambor in Nicaragua, its Indonesian shade and maduro wrapper leaves twisted into a barber pole.
Available for private acquisition and sampling inside our physical walk-in humidors. Each vitola is personally curated and maintained under optimal humidity conditions.
Hand-selected and resting at precise humidity in our Ruskin walk-in — not a warehouse three states away. Stop in, or call ahead and we'll have it pulled and ready when you arrive.
