Sensory Blend Profile
Green tea, dark cocoa, red pepper, and cedar from the triple wrapper.
Smooths into espresso cream, toasted almond, and cedar.
Closes with charred oak, leather, and a peppery retrohale.
A seasonal addition limited to a strict annual run of 1,500 boxes of 10 cigars, using a triple-braided barber pole of three high-contrast wrappers.
Available for private acquisition and sampling inside our physical walk-in humidors. Each vitola is personally curated and maintained under optimal humidity conditions.
Hand-selected and resting at precise humidity in our Ruskin walk-in — not a warehouse three states away. Stop in, or call ahead and we'll have it pulled and ready when you arrive.