Sensory Blend Profile
Sweet caramel, baking spice, and cedar open at the tip.
As the shape widens, cream, leather, and roasted pecan take over.
Deepens into dark coffee, toasted oak, and a light pepper note.
A dramatic vitola featuring a rapidly expanding bulbous body before tapering sharply at the head, requiring extraordinary precision from the rollers.
Available for private acquisition and sampling inside our physical walk-in humidors. Each vitola is personally curated and maintained under optimal humidity conditions.
Hand-selected and resting at precise humidity in our Ruskin walk-in — not a warehouse three states away. Stop in, or call ahead and we'll have it pulled and ready when you arrive.
